Burghound Symposium

We are thrilled to be able to now launch The Fine Wine Experience Burghound Symposium 2023 programme. This intense, but varied collection of masterclass, walkaround, and dinner events, combine fun with the chance to gain or to deepen your understanding of Burgundy. We are flying leading Burgundy critic and writer Allen Meadows (and 'Mrs. Burghound' too!) to Hong Kong, as well as a number of Burgundy producers, some familiar, some new.

There is much to learn about this complex yet rewarding fine wine region of Burgundy. Allen’s expertise, his complete fluency in the subject, and his ability to teach, to lead, and to moderate discussion offer much to both the novice and the experienced aficionado.

The Fine Wine Experience Burghound Symposium ran in 2015, 2016, 2017, 2018 and 2019, before our March 2020 programme was cancelled due to the arrival of Covid-19. So, we are thrilled to be back in March 2023! We are so looking forward to seeing you at these events!

So too are a number of Burgundy producers who are also flying in to Hong Kong to join us. We look forward to welcoming Antoine & Prune Amiot (Domaine Amiot-Servelle), Didier Amiot (Domaine Didier Amiot), Jean-Luc Pépin (Domaine Comte Georges de Vogüé), Christophe Perrot-Minot & Marit Lindal (Domaine Perrot-Minot), Catharina & Guilhem Sadde (Les Horées), Bastian Wolber (Laisse Tomber), and Maxime Ullens (Domaine de Marzilly, Champagne).

Many of these events are very small in scale, so we recommend you book as early as possible to avoid disappointment. Act now and contact us via events@finewineexperience.com or +852 2803 0753 for booking.

The Fine Wine Experience Burghound Symposium ‘Paulée-Style’ Gala Dinner
日期 Saturday 25 March 2023 - Saturday 25 March 2023
時間 19:00 - 23:30
地點 Grand Ballroom, Island Shangri-La Hong Kong (88 Supreme Court Road, Central, Hong Kong)
門票 HKD 3,280 per seat

The Fine Wine Experience Burghound Symposium ‘Paulée-Style’ Gala Dinner