活動

Welcome to The Fine Wine Experience Best of Italy dinner. This is, admittedly, a personal selection of best-in-class favourites, for Italy now makes wines of exceptional quality in 20 regions and countless zones within. This evening we focus on just a few, but each of these wines demonstrates Italy’s potential to make wines of a quality to ‘sit at the high table’ of fine wine, while also delivering a style and expression that is uniquely Italian.

While Italy has been producing noteworthy wine for millennia, recognition in export markets really grew in the 1970s and 1980s. Two things happened in concert: Italy proved its point for quality by making wines from Bordeaux grape varieties at a quality to rival the best growths of the Médoc and Pomerol. That is represented tonight by Sassicaia and Masseto respectively. Recognition for the native classics of Italy followed. While Biondi Santi and Giacomo Conterno were outliers – gaining recognition perhaps first, others, like Angelo Gaja and Bruno Giacosa followed in the 1970s, followed by Gianfranco Soldera and Giuseppe Quintarelli, all represented here tonight too.

Today, as we enter the 2020s, fine wine connoisseurs around all over the world are more accepting of the status of Italy as a true source of fine wines, more accepting as examples from other regions and other native Italian varieties reach that same high standard.

So, please join The Fine Wine Experience this evening. Perhaps the selection of wines we shall enjoy together will reconfirm some existing favourites for you, but I hope too that you find something new too as you continue your exploration of Italy’s best.

Dinner Menu and Wine Pairings

Grilled Octopus served warm
Eggplant Caviar, Avocado, Crispy Kadaif
2017 Livio Felluga ‘Terre Alte’ Rosazzo
2017 Marisa Cuomo ‘Fiorduva’, Furore Bianco 

Aged Risotto
Tomatoes, Fennel Pollen, Confit Egg Yolk, Parmigiano, Lettuce
2011 Biondi Santi Brunello di Montalcino Riserva
2013 Gianfranco Soldera Case Basse ‘Toscana Sangiovese’

Roasted Baby Chicken
Mushroom Ragout, Truffle Jus
2007 Gaja Langhe ‘Costa Russi’
2001 Bruno Giacosa Barolo Riserva Le Rocche del ‘Falletto’ di Serralunga d’Alba
2002 Giacomo Conterno Barolo Riserva ‘Monfortino’

Charcoal Grilled Australian Beef Bavette Marbling 9 plus
Mashed Potato, Sautéed Asparagus, Red Wine Sauce
2006 Tenuta San Guido ‘Sassicaia’ Bolgheri
2006 Tenuta dell’Ornellaia ‘Masseto’ Toscana IGT

Selection of Italian Cheeses
2008 Romano Dal Forno Amarone della Valpolicella
2003 Giuseppe Quintarelli Amarone della Valpolicella

Join us for the Best of Italy Dinner in Hong Kong on Thursday, 11th June
葡萄酒宴
日期 Thursday 11 June 2020 - Thursday 11 June 2020
時間 19:00 - 22:00
地點 The Fine Wine Experience Shop (Shop A, 165-166 Connaught Road West, Hong Kong)
門票 每位 HKD 5,500
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活動酒單

年份 葡萄酒 容量 分數
2017 Livio Felluga ‘Terre Alte’ Rosazzo 750ml -
2017 Marisa Cuomo ‘Fiorduva’, Furore Bianco 750ml WA93+
2011 Biondi Santi Brunello di Montalcino Riserva 750ml WA92
2013 Gianfranco Soldera Case Basse ‘Toscana Sangiovese’ 750ml -
2007 Gaja Langhe ‘Costa Russi’ 750ml WA98
2001 Bruno Giacosa Barolo Riserva Le Rocche del ‘Falletto’ di Serralunga d’Alba 750ml -
2002 Giacomo Conterno Barolo Riserva ‘Monfortino’ 750ml WA98
2006 Tenuta San Guido ‘Sassicaia’ Bolgheri 750ml WA96
2006 Tenuta dell’Ornellaia ‘Masseto’ Toscana IGT 750ml WA100
2008 Romano Dal Forno Amarone della Valpolicella 750ml WA96
2003 Giuseppe Quintarelli Amarone della Valpolicella 750ml WA94

可供選購的酒

年份 葡萄酒 容量 規格 數量(單位) 數量(瓶) 每瓶價格(港幣) 分數 位置
2011 Biondi Santi - Brunello di Montalcino Riserva 750 BOTTLE 1 1 2,950 WA92 HK
2011 Biondi Santi - Brunello di Montalcino Riserva 750 OC6 20 120 2,950 WA92 HK
2013 Gianfranco Soldera - Toscana IGT 750 BOTTLE 4 4 4,000 - HK
2013 Gianfranco Soldera - Toscana IGT 750 OC6 20 120 4,000 - HK
2001 Bruno Giacosa - Barolo Falletto di Serralunga d'Alba 750 BOTTLE 3 3 2,250 WA94 HK
2003 Giuseppe Quintarelli - Amarone della Valpolicella 750 BOTTLE 2 2 2,750 WA94 HK
2011 Biondi Santi - Brunello di Montalcino Riserva
750 ml BOTTLE HK HKD 2,950 / BTL 1 BTL available
容量
750
數量(單位)
1
數量(瓶)
1
每瓶價格(港幣)
2,950
分數
WA92
位置
HK
2011 Biondi Santi - Brunello di Montalcino Riserva
750 ml OC6 HK HKD 2,950 / BTL 20 case available
容量
750
數量(單位)
20
數量(瓶)
120
每瓶價格(港幣)
2,950
分數
WA92
位置
HK
2013 Gianfranco Soldera - Toscana IGT
750 ml BOTTLE HK HKD 4,000 / BTL 4 BTL available
容量
750
數量(單位)
4
數量(瓶)
4
每瓶價格(港幣)
4,000
分數
-
位置
HK
2013 Gianfranco Soldera - Toscana IGT
750 ml OC6 HK HKD 4,000 / BTL 20 case available
容量
750
數量(單位)
20
數量(瓶)
120
每瓶價格(港幣)
4,000
分數
-
位置
HK
2001 Bruno Giacosa - Barolo Falletto di Serralunga d'Alba
750 ml BOTTLE HK HKD 2,250 / BTL 3 BTL available
容量
750
數量(單位)
3
數量(瓶)
3
每瓶價格(港幣)
2,250
分數
WA94
位置
HK
2003 Giuseppe Quintarelli - Amarone della Valpolicella
750 ml BOTTLE HK HKD 2,750 / BTL 2 BTL available
容量
750
數量(單位)
2
數量(瓶)
2
每瓶價格(港幣)
2,750
分數
WA94
位置
HK
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。 The wines are offered subject to remaining unsold. Title to all wine remains with The Fine Wine Experience until paid for in full.提供的货物仍有待售。 货物所有权只在收到全额付款到The Fine Wine Experience的帐户後转移。
香港現貨 - 貨品現存於香港JAS貨倉,交易確定後1-2個工作天內送貨
門市現貨 - 可於我們的門市選購,並即時提貨
即將抵達 - 抵達香港後將安排送貨,請聯繫我們查詢預計抵港日期
期货 - 貨品仍存於酒莊,交易確定後將安排送往香港