It’s time for the next session of our Saturday afternoon Burgundy 101 tasting series on the 24th of April. That’s right, the last Saturday of each month, we are devoting to Burgundy focused tasting sessions that will include light snacks from our K11 Musea menu. These sessions are designed with both the beginner and experienced wine lover in mind.
Our first session covered some of Burgundy’s key villages and showcased those villages through wines from two rising stars. Then, we moved onto a session devoted to the village of Gevrey-Chambertin including some of the key producers to know in that village. For this next session, we want to introduce you to some of the areas in Burgundy to watch. I like to call them the “edgy” areas in Burgundy. So, if you’ve been drinking Burgundy from all of the classic villages within the Côte d’Or, perhaps it’s time to try something new, even a gem from the Côte Chalonnaise. All social distancing regulations will be observed at this intimate tasting as we want you to feel safe, relaxed and ready to enjoy wines from a wine region we hold in great esteem – Burgundy.
Wines to be served:
2018 Domaine Paul Pillot Saint Aubin 1er Cru 'Charmois'
2018 Alvina Pernot Santenay 'Bievaux' Rouge
2015 Domaine Jean Fournier Marsannay Rouge Les Longeroies Version Originale
2018 Domaine Berthaut-Gerbet Fixin
2016 Domaine du Cellier aux Moines Givry 1er Cru 'Clos du Cellier aux Moines'
2011 Domaine Chevillon Nuits-St.-Georges 1er Cru 'Les Vaucrains'